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Spanish wines

  1. Love Champagne but Hate the Price?  Try Cava.

    Love Champagne but Hate the Price? Try Cava.

    I love to drink champagne.  It doesn't have to be a special occasion, in fact, sometimes I'll make one up just to have an excuse to celebrate with the bubbly stuff.  Whether I'm toasting to a job well done or a job I didn't quite get done, champagne always puts a smile on my face.  But what doesn't make me...
  2. Wine Review: 2008 La Cocina Tempranillo

    Wine Review: 2008 La Cocina Tempranillo

    To me, there's nothing like a good Tempranillo.  Tempranillo is often referred to as Spain's "noble grape," and it is used to make bold wines with lots of character. Tempranillo is one of a combination of wines that makes Rioja, the famous red wine of Spain.  But Tempranillo is wonderful by itself as well.  It's a full-bodied red wine that...
  3. Wine Review: Atalaya Almansa 2007

    Wine Review: Atalaya Almansa 2007

    The Atalaya Almansa 2007 will surprise you not only with its ridiculously low price tag, but also with its richness in flavor. The Atalaya Almansa is a distinguished blend of Monastrell, Garnacha Tintorera, and other grapes.  Brought to you from Spain, and aged eight months in French and American oak, its impressive nose consists of violet, blueberry, black cherry...
  4. Jake's Corner: Tasting a Spanish Wine for Summer

    Jake's Corner: Tasting a Spanish Wine for Summer

    With the prospect of long, warm summer nights stretching before them, many people automatically reach for a white or rosé, something chilled to counteract the day’s heat lingering in the air. But just because it’s warm outside doesn’t mean that you should give up on red wine for the season. In fact, summer is a great time to enjoy red...

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