We've all heard that when you cook with wine, all the alcohol "boils off," rendering your final dish innocuous. But is the conventional wisdom true? In short, no. It is true that alcohol boils at a much lower temperature than water (173 degrees Fahrenheit, compared with 212 degrees Fahrenheit), but all that means is that the alcohol in a dish...
Vintage Cellars started building custom wine cellars in 1990. Based in San Macros, California, we have built custom wine cellars throughout the United States.
Our wine cellar design experts are waiting to turn your custom wine cellar dream into a reality. Tell us the style, size, budget, and other details and we will design a custom wine cellar for you.
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